Vino, nastoyki, likery, samogon

Kniga rasskazyvaet o pravilnom prigotovlenii kachestvennykh alkogolnykh napitkov v domashnikh usloviiakh. V nei chitatel naidet tekhnologii prigotovleniia domashnikh vin, nalivok, nastoek, krepkikh napitkov. Retcepty prigotovleniia stol raznoobrazny po sposobam, syriu i stepeni slozhnosti, a kolichestvo ikh tak veliko, chto v knige liuboi smozhet naiti retcept, kotoryi emu ponravitsia i, chto eshche bolee tcenno, budet polezen dlia ego zdorovia.