A fantastic multi-purpose knife; large, reverse scalloped edge cuts through fruits, vegetables, and bread; spatula tip gets mayo out of jar and back of blade spreads * High-carbon stainless-steel blade retains super-sharp edge over time * Color is made by bonding food-safe FDA-approved resin to the stainless-steel blade * Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease * Handle is lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip