The Romertopf 140 is an intermediate size between the 111 and the 113 and features a high top and classic design. The Romertopf is an ideal cooking method to create healthy, great tasting and easy to prepare meals. Romertopf lovers attest to the superb results in over 40 countries around the globe. This brand new design roasts poultry,meat and vegetables to juicy perfection. When prepared in this covered clay baker food stays moist without added oil and retains all its fresh flavors and nutrients. This baker has a 5 to 7-pound capacity and holds 3-1/2-quart.