The Heuck 5 quart pre-seasoned cast iron Dutch oven brings tradition and classic cooking back into the kitchen. This Dutch oven is versatile in its use; from preparing a prize winning chili recipe to roasting a pork loin. Cast iron, though heavy, has incredible heat retention and allows for even heating. The pre-seasoning makes this cookware user friendly; no prep work is required prior to first use. Cast iron is very durable; with hand washing and periodic seasoning, this Dutch oven will last for generations. For best results while cooking with this Dutch oven, temperatures of 500 degrees or less in oven (lid oven-safe up to 350 degrees) and medium on a cook top are recommended.