The Heuck 5 quart porcelain enameled cast iron Dutch oven brings traditional cooking into today’s kitchen. This Dutch oven is versatile in its use; from preparing a prize winning chili recipe to roasting a pork loin. Cast iron, though heavy, has incredible heat retention and allows for even heating. The porcelain enamel makes this cookware user friendly; no prep work is required prior to first use. Cast iron is very durable; with hand washing this Dutch oven will last for generations. For best results while cooking with this Dutch oven, temperatures of 500 degrees or less in oven (lid oven-safe up to 350 degrees) and medium on a cook top are recommended.