Tag - PASTRY
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Doughs, Batters, and Meringues (The Professional French Pastry Series, Vol 1)
EAN 9780442205652 69.95 USD -
Festive Baking: Holiday Classics in the Swiss, German, and Austrian Traditions
EAN 9780385197311 19.95 USD -
Rosie\"s Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book
EAN 9780894807237 13.95 USD -
Mes Tartes: The Sweet and Savory Tarts of Christine Ferber
EAN 9780870136887 30.91 USD -
Pies & Pastries (The Good Cook Techniques & Recipes Series)
EAN 9780809428953 19.93 USD -
Cheesecake Extraordinaire: More Than 100 Versions of the Ultimate Dessert
EAN 9780878337217 24.95 USD -
The Petit Four Cookbook: Adorably Delicious, Bite-Size Confections from the Dragonfly Cakes Bakery
EAN 9781612432281 17.77 USD -
Grand Livre De Cuisine: Alain Ducasses\"s Desserts and Pastries
EAN 9782848440163 195.00 USD -
On Top of Spaghetti: Macaroni, Linguine, Penne, and Pasta of Every Kind
EAN 9780060598730 24.64 USD -
Chocolate Snowball: and Other Fabulous Pastries from Deer Valley Bakery
EAN 9780762761111 17.54 USD -
Patisserie: A Masterclass in Classic and Contemporary Patisserie
EAN 9781909342217 50.54 USD -
175 Best Mini Pie Recipes: Sweet to Savory
EAN 9780778804390 21.61 USD -
The Art of French Pastry
EAN 9780307959355 34.64 USD -
Creams, Confections, and Finished Desserts Volume 2 (French Professional Pastry Series)
EAN 9780470244098 80.00 USD