Description:This variety gives delicious tomatoes, fleshy, firm and very regular. Very productive, resistant to splitting and diseases, it is easy to succeed. Perfect in salads or stuffed. Culinary advice:This big size tomatoes will be perfect to make your stuffed. Council for the floor:Do keep a main stem and remove the shoots at the base of the leaves. Then étêtez the plant to the 2nd sheet after the 5th bouquet of flowers. Culture Council:1. Sowing: Sow April to May under a shelter in a fine, rich land. 2. Transplanting: In the 3-4 leaf stage, replant the most vigorous plants still under shelter. Between late May and June, plant the tomato plants obtained 50 x 80 cm apart and place a guardian. 3. Harvest: Harvest August to October. For your tomatoes in July, sow in February-March. Plant (s) partner (s):Tomatoes love the proximity of herbs because their presence protects it from pests. Yield:Up to 30 feet * Stages seeding: