Dis stuff hot mon. The milder version of the two sauces made in Costa Rica. Rasta Fire sauces are made with habanero peppers.Ingredients: Water, Pineapple, Papaya, Habanero Pepper, Orange Juice, Vinegar, Sugar, Salt, Mustard, Onion, Vegetable Oil, Curry, Acetic Acid, Tumeric, Cumin, Citric Acid, Starch, Allspice, Annato, Black Pepper, Emulsifier, Ascorbic Acid, and Antioxidant