Marriage"s has been producing superior quality flour since 1824. As long established family run flour millers, Marriage"s want your baking experience to be a success. Marriage’s mill a wide range of bread making and culinary flours, organic varieties and speciality flours, including stoneground wholemeal flour traditional milled on horizontal French Burr stones. Marriage"s select the best possible grains for consistent flour quality, sourcing wheat from local Essex farmers where possible, including family farms near Chelmer Mills. Marriage’s supply home bakers, as well as bakeries, caterers and manufacturers. Use this dark rye flour for pumpernickel style bread, or mix with strong white flour to make a lighter flavoured loaf.