As Australia"s best known chef, Neil Perry is often associated with the high end food served at his successful restaurants Rockpool, Rockpool Bar and Grill and Spice Temple. Now in "Easy Weekends", Neil celebrates cooking at home with over 90 recipes that focus on flavoursome food for any weekend occasion. Whether you"re looking for an easy and delicious family stir-fry on a Friday night, clever ideas for Saturday dinner party menus, or preparing a slow-cooked Sunday feast for friends, Neil Perry"s "Easy Weekends" has an inspiring and accessible recipe for you. Key points: this book features compilation feasting menus designed for celebrations; selected recipes are tailored to larger occasions with recipes that serve 10 people or more.