Studyguide for Management of Food and Beverage Operations by Ninemeier, Jack D., ISBN 9780133086157

Never HIGHLIGHT a Book Again! Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines, highlights, and quizzes for your textbook with optional online comprehensive practice tests. Only Cram101 is Textbook Specific. Accompanies: 9780133086157. This item is printed on demand.