This hollow edge version of the Wusthof Classic 6 inch curved boning knife features a curved, hollow edge blade that makes easy work of deboning a chicken or trimming a roast with ease and precision. The hollow edge resists food sticking to the blade. Wusthof Classic knives are forged from a single piece of high carbon no-stain steel, a specially alloyed steel. Painstakingly manufactured, these knives are pure fun to work with and will turn even the preparation of a simply dish into a culinary pleasure. Made in Solingen, Germany.Product FeaturesForged from one piece of specially tempered high carbon steel to ensure outstanding strengthExtraordinary sharpness which is easy to maintainSpecial alloyed steelSeamless, hygienic fit of the handleTriple-riveted handle shells, full tang handleBlack handles made of synthetic materialHigh stain resistanceLong-lasting extreme sharpness, thanks to PEtec - WUSTHOF"s Precision Edge Technology