Single-malt Scotch swept North America during the 1980s. Now the same connoisseurs, curious consumers, and longtime bourbon drinkers are seeking out America"s home-grown whiskeys--new boutique bottlings and sturdy standbys alike. In this comprehensive book, the Regans explore bourbon from its backwoods origins to it modern refinements. Tasting notes, recipes, and a wealth of anecdotes are also included.