In India, most of their dishes are served simultaneously in a Thali.A thali is a round platter with an eared rim. Entire meals can be served using this simple plate.The thali is generally made with steel or copper.Other dishes served on a thali include vegetables, yogurt, chutney, and pickles. In restaurants, vegetarian or meat-based thalis can be served.Thalis are delightful ways to enjoy Indian cuisine. It serves a balanced meal in itself and the flavors are so well rounded that palates will certainly be satisfied.Use copper cleaners available in the market to retain shiny finish. Do not put copper utensils in dishwashers as acids contained in the soap may tarnish the copper ware permanently.