Delia"s seventh book in this enormously popular collection brings us tantalizing baking recipes. From cakes and muffins to breads and biscuits, Delia has chosen over 50 of her most popular recipes—updating old favorites and adding some that are completely new. This collection is aimed at both experienced cooks and newcomers who can be sure that with Delia"s approachable style, they will be guided by a trusted hand through her fail-safe recipes. Including tips and ideas to help cooks of every ability, the reader is guaranteed delicious and rewarding results every time. Delia is a publishing phenomenon with sales of more than 18 million cookery books. This series is the first time her recipes have been arranged by subject.