Another glorious, culinary tour of the deep South, this book takes readers down back roads and into double-wide kitchens, sniffing out such recipes as Hank"s Mock Ham Loaf, Sweet Potato Casserole, and Southern Chess Pie. The sequel to Ernie Mickler"s successful "White Trash Cooking" and "White Trash Cooking II" includes a chapter of recipes for "rugrats and curtain climbers". Color insert.