Proprietary Swiss technology makes these stainless steel blades scalpel sharp- this isn"t just another peeler * Takes less effort to peel; results in a thinner peel with every stroke * The scalpel blade peeler is perfect for hard fruits and vegetables such as apples and potatoes; also hard cheeses and chocolate * The side cutter on each peeler removes eyes and blemishes from produce or can cut grooves in fruits and vegetables * Made in Switzerland