Brisket Eggrolls? Matzaroni n Cheese? Non-gebrokts Banana French Toast? All Kosher for Passover? Unbelievable but true! Leah Schapira, author of the bestselling Fresh & Easy Kosher Cooking, teams up with noted food editor Victoria Dwek. They put the wow into your Passover cooking, with creative and original recipes that you d never believe could be made with Passover ingredients. Passover Made Easy features triple-tested recipes and tips for making your holiday food festive and delicious and it s all so simple to prepare! The ingredients are easily available and all but four recipes are gluten-free (non-gebrokts). With its fascinating culinary tidbits and helpful plating tips, this is a cookbook that is as fun to read as it is to use. Featuring: 60 easy-to-make recipes Full-color photo for each dish Plating & serving secrets Wine guide & wine pairings