Santoku means 3 virtues in Japanese; perfect for chopping, slicing and dicing * Precision forged from one solid piece of VG10 "Super Steel" and "zero-balanced" allowing knives to do all the work * Hammered "tsuchime" finish creates air pockets for natural food-release, reducing knife drag * Resin-impregnated Pakkawood handles provide added strength and moisture protection; handle shape is comfortable and reduces hand fatigue * Knives are hand-crafted featuring ultra-sharp 16 degree cutting edges; widened bolster shape encourages proper grip and reduces forearm fatigue