Ginsu Essential Open Stock Series Japanese 420J2 Stainless Steel 5-Inch Santoku Blade 5100
Price 8.00 - 15.48 USD
Unique scalloped, dual serrated edge prevents the tearing of food like traditional serrated blades * Blades are made from commercial quality Japanese 420J2 stainless steel that is well known for sharpness and strength * Serrated blades easily slice through all types of foods including fibrous meats, breads, cheeses, fruits and vegetables * Each triple-riveted polymer handle is beautifully shaped and ergonomically designed to fit smoothly into your hand with a stainless steel tang that extends through the entire handle for perfect balance * Hand wash only; limited lifetime warranty