Professional quality 6-inch curved boning knife with stiff blade * High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer * Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening * Patented Fibrox handles are slip resistant and ergonomically designed for comfort; NSF-approved white handle offers a sanitary view great for use in hospitals, school kitchens, and more * Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland