If you find that endless scrubbing of grimy pots and pans takes all the joy out of cooking, then this is the book for you - every one of its 70 mouth-watering recipes can be cooked in one pot from start to finish. From a courgette and parmesan frittata to a bread and butter pudding, each is bound to delight those waging a war on washing up. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time. Other titles in the Easy to Make! series: "Everyday Family Meals" (9781843406464), "Healthy Meals in Minutes" (9781843406495), "Cakes & Bakes" (9781843406419), "Soups" (9781843406426), "Wok & Stir Fry" (9781843406433), "Meat-Free Meals" (9781843406440), "Pies, Pies, Pies" (9781843406471), "Puddings & Desserts" (9781843406488) and "Roasts" (9781843406501).