From the famous Vegemite Sandwich to grilling on the barbie, the authors provide a generous collection of over 150 genuine Australian favorites. The contents include: Pie n Sauce and Other Aussie Classics; Sandwiches and Scones; Shrimp, Snags, and Other Barbie Delights; Fish, Chook, and Rabbit; The Aussie Melting Pot; Salads; Cookies and Slices; Cakes; Desserts; Icings, Fillings, and Spreads; Drinks and Drinking; Outback Cooking; Indigenous Australian Foods; Good Food for Sydney 2000.