Cole and Mason Hampstead Salt and Pepper Mills Cole and Mason"s Hampstead Salt and Pepper Mills offer a sleek, modern combination of stainless steel and acrylic. With an adjustable knob at the base, it is easy to control grind from fine to coarse. The mills also have a super convenient led light on the base so you can see how much seasoning you"re dispensing. It"s a beautiful choice for any kitchen or tabletop. Inspiring food lovers to get the most from herbs and spices New Precision Mechanism Cole and Mason Hampstead Pepper Mills feature a new precision mechanism for professional seasoning and ultimate flavor. Rather than simply crushing the peppercorns, the advanced, machine-cut, hardened carbon steel mechanism instead strips them down by their individual layers as it grinds. As the different flavors within these layers are released they mix together to deliver the fully rounded and intense flavor of the peppercorn. This true and pleasurable flavor of the peppercorn enhances your food with a difference that you can really taste. Meanwhile, the salt grinder features a diamond-sharp ceramic mechanism for precision texture and flavor release. Cole & Mason, part of the DKB Group, has been designing and developing kitchenware from its head office in England for almost a century. It has a well established salt and pepper range, with a product for every job, from cooking to serving and eating, including manual and electronic mills, simple shakers and salt pigs (salt keepers), all manufactured with the highest quality materials and available in a wide choice of finishes. Key Features: Hardened carbon-steel pepper grinding mechanism Diamond-sharp ceramic salt grinding mechanism Spring loaded mechanism for consistency of grind Adjustable knob at the base to control grind size Superior output of pepper and salt--more grinds with each turn Sleek stainless steel and acrylic design Lifetime mechanism guarantee Height 8.5 inches Electronic Mills Easy and accurate seasoning Electronic mills are very easy to use--you can operate them with one hand--and variable grind settings from fine to coarse give accuracy and flexibility when seasoning food in the kitchen or at the table.