Philadelphia (also known as Philly) is the world"s most popular cream cheese and a key ingredient in classic cheesecakes and other desserts, in addition to appetizers, dips, and entrees. This attractive hardcover cookbook is a collection of all-time favorite recipes made with Philadelphia Cream Cheese, and also new recipes tested and approved in the Philly Kitchens. You"ll want to try these classic recipes, among more than 75 recipes presented in the cookbook: 7-Layer Mexican Dip Philadelphia Fruit Smoothie Cheesecake Cherry Cheesecake Squares Cappuccino Cream Philadelphia Mashed PotatoesCheck out the Recipe Index and Sample Recipes from the Philadelphia Cream Cheese Classic Recipes cookbook.