Spice up your cookware with the Le Creuset cast stoneware line. These incredibly versatile pieces are perfect for all of your needs from baking to serving and even storing. Each cookware piece is fired at 2156 degrees Fahrenheit making them virtually nonporous so they don"t absorb flavors, odors, or moisture. The enameled surface also makes them incredibly resistant to scratches, chipping, and staining. Sure-grip knobs, handles, and rims allow for safe maneuvering directly from oven to table. The multitude of shapes and colors will give you a vast amount of cooking and entertaining possibilities to suit your every need. This truffle pate terrine is ideal for making sumptuous pates, cakes, breads, lasagnas, meatloaves and frozen ice cream dishes. It features vertical sides so foods have a clean shape when removed from the terrine, and unlike it"s cast iron counterpart, the terrine comes with a stoneware press for compacting its contents, removing any air pockets that can ruin the texture of foods. Also included is a tight fitting lid to help lock in heat and moisture, and keep foods fresh. This terrine is backed by a five year manufacturer"s limited warranty. 5" L x 8" W x 5-3/10" H, with a .75 quart capacity