Make fast and easy work of pulled pork sandwiches, chicken tacos, beef BBQ and many other delicious shredded meat dishes. This pair of 6-prong hand tools leaves the old method of using two forks in the dust! Plus, they"re great for any kitchen task where you"d rather not use bare fingers: holding hot roasts, serving spaghetti, tossing salads and so much more.Heat Resistant to 450°F / 250°CMade of heavy duty nylon, they withstand the heat of any food cooked in a home oven, from pizza to the Thanksgiving turkey. Pro chef tip: for juiciest shredded or carved meats, before you cut into them let them rest for 15 to 30 minutes (depending on size) after they"ve finished cooking in the oven or grill. This allows the juices to be reabsorbed into the meat, instead of running out all over your cutting board.Comfortable and Easy to UseFour to five times wider than the average fork, this 6-prong design lets you shred much more meat per swipe, significantly cutting your work time and effort. And the stay-cool handle"s curved, ergonomic shape gives you maximum leverage with minimal effort. The heavy-duty nylon is solid-cast without holes or embossing, so it"s super easy to clean.