Gluten Free & Wheat Free Made with Whole Grain Millet Flour Made with Whole Grain Ivory Teff Trans Fat & Cholesterol Free Soft, moist and satisfying A good source of Dietary Fiber Ingredients: water, tapioca flour, whole grain ivory teff flour, whole grain millet flour, canola oil, soy lecithin, colloid powder (cellulose gum, maltodextrin, carrageenan), contains less than 2% of each of the following: guar gum, sea salt, honey, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), to maintain freshness (sorbic acid and calcium propionate). Shelf Life: 180 days Low Carb, Dairy Free, Gluten Free, Kosher