An intense and tannic chocolate, Abinao is a bittersweet dark chocolate that originates in Africa. Valrhona Grands Crus Chocolates are made from the harmonious blending of cocoa beans from plantations with exceptional terroirs and chosen for their particular flavor characteristics. The square bar (4.3 x 4.3 in.) conveys a premium status, thin to enhance aromas during tasting with asymmetrical "breaking lines" to be innovating, and a subtle and elegant design. From Valrhona, one of France"s most famous artisan chocolatiers, based in a small town in Hermitage, France.