Changes in the food supply and their relation to nutrition

Price 13.49 USD

EAN/UPC/ISBN Code 9781429761734


Originally published 1916.: Access to the digital version of this title and other related titles can be found on HEARTH (Home Economics Archive: Research, Tradition, and History) at http://hearth.library.cornell.edu, an electronic collection of core historical titles on home economics. A full list of Cornell University Library"s digital collections can be found at http://www.library.cornell.edu.