T.L. "Bull" Bush serves you more than 60 of his favorite recipes and accompanies them with delightful side dishes of entertaining insights into authentic cowboy life. From Good Gosh and Bull Rider"s Steak to Who The Hell Knows, you get simple, tried-and-true recipes for main dishes and all the trimmings to make a satisfying meal at the end of any trail ride. Early 20th century photographs from the collection of acclaimed photographer of cowboy life, Erwin E. Smith, add even more flavor to these delicious recipes.