Ras al Hanout Spice Blend
Charmoula is the most commonly used blend of spice in the Moroccan cuisine. It"s considered as the core seasoning for marinating or using as a base seasoning. Charmoula is very versatile and can be modified to suit the final desired usage, for instance by adding vinegar and oil it becomes a marinade for fish or by just rubbing it dry on lamb its a splendid seasoning for meat.We are offering a buy one get one free discount - buy this spice blend and we will also pack an extra spice blend for free!