The Tra Vigne Cookbook: Seasons in the California Wine Country
Price 16.97 - 24.95 USD
EAN/UPC/ISBN Code
9780811863797
This classic cookbook from Food Network star Michael Chiarello is at last available in paperback. It"s vintage Chiarello: blending simple yet sophisticated recipes from Napa Valley"s famed Tra Vigne restaurant with the grace of Wine Country living and the warmth of his Italian heritage. More than 80 rustic recipes are enhanced by personal stories, detailed descriptions of how to choose ingredients for seasonal perfection and deliciousness, and Chiarello"s personal philosophy of life as it relates to cookingâand feedingâthose you love.