Known for her warm personality and creative approach to everyday cuisine, Giada De Laurentiis brings her signature style to Target, offering a unique and integrated approach to the table. Her exclusive Target line features this 8" Stainless Steel Nonstick Sauté Pan to perfectly prepare the small stuff. Turkey Meatballs 1/4 cup plain dried bread crumbs 1/4 cup chopped flat–leaf parsley 2 large eggs, lightly beaten 2 tablespoons whole milk 1/2 cup grated Romano cheese 3/4 teaspoon salt 3/4 teaspoon freshly ground black pepper 1 pound ground turkey, preferably dark meat 1/4 cup extra–virgin olive oil In large bowl, stir together breadcrumbs, parsley, eggs, milk, cheese, salt and pepper. Add turkey and gently stir to combine. Shape into bite–sized balls. In sautan, heat oil over medium–high heat. Working in batches, add meatballs and cook without moving or turning until brown on bottom, about 3 minutes. Turn meatballs over and brown the other side, about 3 minutes longer. Continue to cook until all sides are golden brown. Makes about 3 dozen meatballs Giada De Laurentiis 2005