The Farberware Seasoning Stick seasons your meat evenly from the inside. Unlike injectors, the Seasoning Stick delivers savory flavor that permeates your meat, fish, or fowl. Simply place your favorite aromatics inside the Seasoning Stick and insert it into the meat. The flavors infuse directly into the meat as it cooks. Whether you braise, broil, barbecue, boil, or bake, your Seasoning Stick will greatly enhance the flavor of any meat. Use it on pork shoulders, roasts, leg of lamb, turkey, fish, and more. Set of 2. Dishwasher safe.