Multipurpose, hard-anodized aluminum egg poaching pan with nonstick interior and cups to poach eggs, saute, braise, fry or simmer. CHEFS egg poaching pan performs multiple uses: heats quickly and evenly to prepare perfect poached eggs. Nonstick cups release eggs, ensuring flawless transfer to plates for restaurant-quality presentation. Handle on each egg poacher cup to easily lift from insert and serve. Hard-working, hard-anodized pan with stainless-steel insert allows gourmet preparation of Eggs Benedict or Eggs Florentine. Durable, hard-anodized aluminum features an incredibly-smooth, triple-coated Eclipse nonstick interior to saute vegetables, chicken, fish or meat and release, without sticking. High sides to fry thick hamburgers or stuffed pork chops, cook all-in-one meals or deep fry. Pan is heat-safe to 500 F to sear or braise and finish in the oven. This egg poacher pan includes tempered clear glass lid with thick stainless-steel rim creates a tight-fitting seal. Circulates moisture, retaining nutrients and flavor. Ergonomic, hollow-cast stainless-steel pan handle stays cool to the touch. Hand wash. CHEFS signature collection of professional-quality cookware, kitchen tools, bakeware, dinnerware and more, is available only at CHEFS Catalog. You will love the selection - meticulously crafted and tested to delight the most discerning cook, these tools deliver exceptional quality, performance and durability in the kitchen.