Nothing says "celebration" like the sound of champagne corks popping, and cocktails made with champagne and sparkling wine have long been the libations of choice for festive occasions.160;Today, sophisticated champagne cocktails are experiencing a resurgence in popularity, with classic160;sparkling drinks as well as new, contemporary twists appearing on trendy bar and restaurant menus160;everywhere.160;And now you can make these fun, fizzy cocktails160;for at-home entertaining160;as well.160;Cocktail expert Kim Haasarud has included160;101 recipes160;for champagne cocktails ranging from160;the traditional (Classic Champagne Cocktail, Bellini, Mimosa, Kir Royale) to the offbeat and contemporary (Spiced Pear Tartini, Italian Mango Bellini, Peruvian Apricot Fizz).160; The 39 gorgeous full-color photos throughout and the affordable list price make this book perfect for gift table promotions and cross-merchandising in kitchenware stores.160; With such a stylish package, this is sure to160;be the hot cocktail book of the holiday season, and has the potential for continued sales year after year.