All natural premium corn chips, 65% Less fat, 0 g Trans fat. Polenta can be traced back to ancient Rome, where early civilizations toasted corn over a hot fire and then ground it to a course meal. Versatile and nutritious, polenta has been cherished throughout the ages for its many health benefits and complex flavors. Solea Polenta Chips are a perfect companion to hummus, tapanade or your favorite dip. The premium all-natural corn chip with 65% less fat. Solea, which means the perfect fusion of sun and sea, is inspired by Mediterranean tradition. We use only the finest all-natural ingredients in crafting our Polenta Chips, resulting in a well-balanced union of non-GMO corn, premium oil and sea alt. Solea blends the evocative tastes of the region with traditional culinary methods. We begin with a select crop of premium whole corn, the plumpest and most flavorful available and then cook the corn in expeller pressed high-oleic oil to deliver deliciously crunchy results, chip after chip. Unlike ordinary corn chips, Solea Polenta Chips are specially cooked to allow the natural flavors to flourish. Our Polenta Chips have 65% less fat than other leading brands of corn chips and there are 0 grams of trans fat. No hydrogenated oils are used in our special cooking process. Made in USA.