If yoursquo;ve never tasted fresh, homemade marshmallows, are you in for a treat This delightful cookbook shows how to create dozens of flavors and varieties, from strawberry and banana to buttered rum, root-beer float, and even maple bacon. Author Shauna Sever160; includes recipes for creating a host of marshmallowy desserts, including srsquo;mores cupcakes, ballpark popcorn balls, mallow cones, and lemon-dream whoopie pies. With full-color photography throughout and a puffy, fluffy cover, Marshmallow Madness arrives just in time for the Easter holidaysmdash;but it has enough comfort food to sustain you all year long.