Vegetable pilaf cooked with select dry fruits and a dash of saffron, A specialty dish created by the Master Chefs of ITC Hotels, Authentic Indian cuisine, 100% Natural, No preservatives, Kitchens of India presents Kashmiri Vegetable Biryani, a heavenly pilaf made with the choicest vegetables, select spices and dry fruits from the state of Kashmir, With Cashews, Almonds and a dash of Saffron, this Biryani captures the myriad flavours of this wonderful land, This gourmet delight is now available in ready-to-eat packs, Specially sterilised in multi-layered pouches to help assure safety does not require refrigeration, Made in India, 8, 8, Unit of Measure: OZ, Case Pack Size: 6 SKU: KEHE3218