PRODUCT INFORMATION Mildly spiced, sweet mango sauce. RECIPE: Mango Chicken Curry Cook time: 20 min. Serving size: 3-4 Heat level: Mild 1 lb. diced chicken* 1 jar of Mango Curry Simmer Sauce 1. Heat a little vegetable oil in a deep frying pan. 2. Add 1 lb. diced chicken breast* and sauté until meat is browned (about 5 minutes). 3. Pour the jar of sauce over chicken and simmer for 15 minutes, stirring occasionally. Serve over rice with Patak"s Chutneys and Relishes. *Alternatively, use shrimp, mixed vegetable or another meat of your choice. Adjust simmer time accordingly. PRODUCT SPECIFICATIONS Net Wt. 15oz (425gms) Product of United Kingdom Packaging: Glass Bottle Product Type: Sauce Ingredients: Water, Mango, Sugar, Cream, Onion, Canola Oil, Corn Starch, Spices, Spirit Vinegar, Concentrated Tomato Puree, Salt, Garlic, Ginger, Turmeric, Paprika. MADE WITH ALL NATURAL INGREDIENTS Gluten FreeSuitable for Vegetarians Free from Artificial Colors, Flavors and Preservatives.