All natural. Original recipe. Made with olive oil. Grissini, fine crisp fingers made from bread dough, were originally hand produced in 1679 in Torino on the request of the royal doctor for hid little patient. Duke Vittorino Amedeo of Savoia. They were an immediate success. People like Napoleon and King Carlo Felice, among others, nibbled at these bread fingers! Today, from the same region of Italy, DeLallo produces these breadsticks using the original recipe, to which malt and olive oil have been added for a finer, softer texture. Product of Italy. (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)UPC: 072368903606 K