An essential component in Indian cooking, curry can describe an entree, such as chicken curry, or the combination of spices used to flavor it. Curry blends are as unique as the cooks who create them and come in a range of flavors from mild to extra spicy. In fact, it’s been said that there are as many curries as there are villages in India. Our Spice Islands spicy curry has a yellowish-gold color and rounds out the flavor of a dish with a blend of onion and crushed red peppers.