Whole grain, 100% all natural, Our superior taste begins with No, 1 USDA premium wheat, High in fiber, Tastes great, too, Rich in whole grain, To help reduce the risk of heart disease and certain cancers, Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and cholesterol may reduce the risk of heart disease and certain cancers! Premium quality since 1882, 100% whole grain, Hodgson Mill Whole Wheat Pastas are made from the whole grain, including" the wheat germ and bran fiber, This provides you with a nutritious and delicious way to meet the 6 to 11 daily servings of grain products suggested by US Gov"t Dietary Guidelines, and provides a significant source of dietary fiber, Our superior taste comes from the high quality wheat we use, No preservatives, artificial color or flavor added, 100% Durum Whole Wheat Pasta, Durum is the hard spring wheat grown in the Northern states and used in the world over to make the best pastas available, Since Durum Wheat is available in less abundance than other types of wheat, many commercial pasta makers use blends of hard winter wheat to cut costs, Hodgson Mill pastas are made using the wheat germ and bran fiber, thereby retaining all the nutrients and goodness that nature so bountifully supplies, White pastas do not include this very important wheat germ and bran fiber, thereby throwing away the major part of many of the nutrients and much of the natural flavor, Hodgson Mill pastas are made from 100% Durum Wheat, It is as nature intended wheat to be, Hodgson Mill adds no preservatives, colors, softeners or conditioners, Our superior taste comes only from the high quality wheat we use, 100% made in America, 12, Unit of Measure: OZ, Case Pack Size: 12 SKU: KEHE2966