Bonvallis Apricot Almond Cake (Imported from Spain, Pan de Orejon - Aprikosenbrot), TWELVE Cakes, Each 8.82 Oz / 250 g (Pack of 12)
Price 6.17 - 76.94 USD
Apricot Almond Cake Is Made With Select Fruits And Nuts. It Is Often Sliced And Served With Cheese. Produced In The Alicante Region By A Family Recipe Passed Down From Generation To Generation Over 200 Years. Artisan-Made, Using Only The Highest Quality Ingredients, It Is A Traditional Combination Of Apricots Hand-Pressed Between Layers Of Whole Dried Figs. Made With Selected Apricots, Almonds And Honey, This Cake Is Traditionally Made By An Artisan Producer In Spain.No Trans Fat + Gluten Free + Shelf Life 120 Days + Product of Spain. Bonvallis Apricot Almond Cake (Imported from Spain, Pan de Orejon), TWELVE Cakes, Each 8.82 Oz / 250 g (Pack of 12)