* Naturally Satisfying * All Natural * Zero Trans Fats * Wheat Free Recipe * Baked with Whole Grain Oats * No Added Sugar * No Artificial Colors, Flavors or Preservatives * Suitable for Vegetarians * Source of Fiber * No GM Ingredients * Low Glycemic Index Naturally Satisfying Full of whole grain goodness our oat crackers are an excellent source of fiber. Oats are packed with slow energy release carbohydrates, this means a more satisfying snack that keeps you going for longer! Nairn’s Heritage At nairn’s we know and Love our oats! Back in 1896 John Nairn and his wife Sarah opened a village bakery in Strathaven, Scotland, producing traditional oatcake crackers from local Scottish oats. We use only local whole grain oats grown in the nearby Scottish Borders where the climate is perfect for slowly ripening the grains and where our farmers don’t need to use insectidices.