Barilla has produced durum-wheat pasta for more than 100 years, taking the utmost care of quality, selecting the best wheat available and carrying out all the production processes up to the final check in the most efficient way. This great care results in great pasta; with an ideal texture, able to hold up perfectly to cooking and giving the best results in all recipes. Pasta is a nutritious food and one of the main ingredients in the Mediterranean diet - a delicious Italian meal that everyone can enjoy. Barilla only uses the best wheat, water and it"s famous Italian passion.