Kusmi Bouquet of Flowers is a blend of black teas from China, Ceylon and India flavored with bergamot, citrus and flowers. Fruits and flowers give the tea a unique Russian taste. Bouquet of Flowers, Kusmi"s first creation, was developed in 1880 in honor of the birth of the first daughter of the founder of Kousmichoff tea.Specific Details on Kusmi Bouquet of Flowers Tea:Appearance of the Tea Leaves: Furled whole leafColor When Brewed: Very dark green verging on blackType of Tea: Black teaOrigin of Ingredients: Ceylon (Sri Lanka), China and IndiaTaste: Citrus, fruity Best Time to Consume: AfternoonIdeal Temperature of the Water: Just before boilingRecommended Brewing Time: 3 to 4 minutesRecommended Quantity to use When Brewing: .1 ounce (3 grams) per cupAmount of Time Tea Will Last in Your Home: 3 years (best stored in a cool, dark, dry place away from strong odors)Best Prepared: Plain or sweetened