There is nothing like the high, dry heat of the grill to bring out the briny succulence of oysters, clams and mussels. The stainless steel shellfish rack from steven raichlen best of barbecue is designed to hold shellfish flat during grilling to you keep the succulent juices where they belong - in the shellfish, not on the coals. The seafood rack can also be used to grill unforgettable hors d"oeuvres, like stuffed mushrooms or artichoke hearts.