* SS & GF * 180 Easy and Delicious Recipes You Can Make in 20 Minutes or Less Contents Why Eat Simply Sugar & Gluten-Free?...........................................1 Starters & Snacks..........................................................................30 Spreads & Condiments..................................................................47 Simple Soups.................................................................................57 Salads............................................................................................68 Main Dishes...................................................................................83 Side Dishes...................................................................................107 Cookies & Bars............................................................................126 Cobblers, Crisps, & Pies...............................................................141 Cupcakes & Cakes.......................................................................158 Fast Frostings................................................................................171 Mousses, Puddings, & Custards....................................................186 Frozen Desserts............................................................................196 The Simply Sugar & Gluten-Free Kitchen Guide............................211 Flour Blends.................................................................................211 Sugar-Free, Gluten-Free Kitchen Essentials..................................212 Product Resources.......................................................................226 Recommended Reading...............................................................227 Bibliography................................................................................228 Index..........................................................................................229 With Gratitude............................................................................232 About the Author........................................................................234 Fabulous Food Made Healthier Eliminating gluten and sugar from your diet doesn"t mean hours in the kitchen or expensive, exotic ingredients. Follow these smart strategies and simple techniques to create tasty, allergy-friendly meals in no time. From hearty breakfasts to decadent desserts, Simply Sugar & Gluten-Free is chock-full of dishes as delicious as they are healthy. * Banana-Walnut Belgian Waffles * Carrot and Jicama Slaw * Chewy Granola Bars * Crispy Prosciutto Deviled Eggs * Chick Cacciatore * Deep Dish Lasagne * Double Chocolate Cherry Cookies * French Onion Soup * Light and Moist Cornbread * Oven-Baked Cumin Lime Tortilla Chips * Pear and Spinach Salads with Lemon Truffle Vinaigrette * Sweet Potato and Black Bean Tacos * Vanilla Bean Ice Cream * Veggie, Onion, and Prosciutto Pizza Whether you"re going sugar-free and gluten-free because of an allergy or a desire to eat healthy, this book"s nutritious, satisfying, home-cooked meals will minimize weight gain and maximize good health. Published By Ulysses Press ISBN: 978-1-56975-865-6